my random food diary

Location: Singapore

Just a project that I start just to enable me to keep track of the foods that I've tasted, indulged, feasted, gorged etc.

Also a scrapbook where I collect my favourite stuff (eg. scenic shots/ architecture/ cutesies) from all over the net.
Got the half-half so that we can try more flavours… New York crust. Not to thick, not too thin. 👌#pizza #lunch (Taken with instagram)

Got the half-half so that we can try more flavours… New York crust. Not to thick, not too thin. 👌#pizza #lunch (Taken with instagram)